JackPup's Elk Jerky 1.0 oz

$10.00

JackPup's Elk Jerky sources elk from a farm in Illinois that allows them to range freely on 100,000 acres of pesticide-free pastures, where they graze exclusively on a natural diet of grass and foliage. The meat is free from antibiotics, hormones, growth additives and GMOs.  Unlike other products on the market, JackPup's Elk Jerky contains no fillers or preservatives. Elk meat is high in protein, iron and CLA (a type of polyunsaturated omega-6 fatty acid), and low in calories compared to beef, pork and chicken.

JackPup's Elk Jerky sources elk from a farm in Illinois that allows them to range freely on 100,000 acres of pesticide-free pastures, where they graze exclusively on a natural diet of grass and foliage. The meat is free from antibiotics, hormones, growth additives and GMOs.  Unlike other products on the market, JackPup's Elk Jerky contains no fillers or preservatives. Elk meat is high in protein, iron and CLA (a type of polyunsaturated omega-6 fatty acid), and low in calories compared to beef, pork and chicken.

 

Ingredients: 100% elk meat

Guaranteed analysis:

Crude Protein (min) 52%

Crude Fat (min) 2%

Crude Fiber (max) 1%

Moisture (max) 35%

Calorie Content:

Metabolizable Energy

2502 kcal/kg

70 kcal per 1 oz bag

177.64 kcal per 2.5 oz bag

Storage instructions: Refrigerate or freeze. JackPup's Elk Jerky will keep for up to ten days in the refrigerator and up to two months in the freezer.